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  • Non veg chinese item

  • CHICKEN 65

  • ₹380.00
  • Crispy, golden-brown chicken pieces marinated in a fiery blend of South Indian spices, then deep-fried to perfection. Tossed in a tangy, spicy sauce with a touch of curry leaves and mustard seeds, this dish delivers a bold, zesty kick that’s packed with flavor in every bite.
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  • Chicken Chili

  • ₹280.00
  • The chicken is cooked until tender and then coated in a savory sauce made with a blend of soy sauce, green chilies, garlic, ginger, and a touch of vinegar, creating a perfect balance of heat and tanginess.
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  • Chicken Fried Rice

  • ₹250.00
  • The chicken is typically cooked and cut into small pieces, then stir-fried along with onions, carrots, peas, and bell peppers, all seasoned with soy sauce, sesame oil, and a touch of garlic and ginger for added depth.
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  • CHICKEN LOLLYPOP

  • ₹380.00
  • Delicious, crispy chicken wings twisted and coated in a flavorful batter, deep-fried to golden perfection. Glazed with a tangy, spicy sauce and garnished with fresh herbs, these juicy, finger-licking lollipops are the ultimate appetizer for spice lovers!
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  • Chicken Manchurian Dry

  • ₹280.00
  • chicken are coated in a flavorful batter, deep-fried until crispy, and then tossed in a tangy, savory sauce. The sauce, made from a blend of soy sauce, ginger, garlic, green chilies, and a touch of vinegar.
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  • Chicken Manchurian Gravy

  • ₹280.00
  • The gravy is made from a perfect blend of soy sauce, ginger, garlic, green chilies, vinegar, and other aromatic spices, giving the dish a bold and savory flavor with a subtle kick of heat.
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  • Chicken Noodles

  • ₹250.00
  • The noodles absorb all the delicious flavors from the chicken and sauce, offering a satisfying mix of textures with each bite. Whether served as a main course or as part of a larger meal, Chicken Noodles is a versatile dish that can be enjoyed by itself or paired with sides like fried rice or a salad.
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  • Chicken Singapuri Noodles

  • ₹250.00
  • Indo-Chinese dish that combines tender pieces of chicken with stir-fried noodles in a tangy, spicy sauce. The dish is inspired by Singaporean street food and features noodles tossed with a variety of colorful vegetables like bell peppers, carrots, peas, and cabbage.
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  • Egg Fried Rice

  • ₹200.00
  • Comforting and flavorful dish made with perfectly cooked rice, scrambled eggs, and a mix of sautéed vegetables. The rice is typically stir-fried with ingredients like onions, peas, carrots, and sometimes bell peppers, creating a colorful and tasty base.
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  • Egg Noodles

  • ₹200.00
  • Simple yet flavorful dish made with soft, tender noodles that are enriched with the goodness of eggs. The noodles are typically stir-fried with a variety of vegetables like bell peppers, carrots, cabbage, and onions, and seasoned with soy sauce.
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  • LEMON CHICKEN (DRY)

  • ₹380.00
  • uicy chicken pieces stir-fried in a zesty, tangy lemon marinade, cooked to a perfect golden brown with a medley of aromatic spices. With a burst of citrusy flavor and a hint of spice, this dry dish is light, flavorful, and perfect as a snack or appetizer.
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  • SPL. DRUMS OF HEAVEN

  • ₹380.00
  • Tender, juicy chicken drumsticks marinated in a rich, flavorful blend of spices and sauces, then deep-fried to crispy perfection. Coated in a sticky, tangy glaze with a hint of spice, these irresistible drumsticks are a heavenly combination of crunch, flavor, and melt-in-your-mouth goodness.
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