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  • Butter Chicken

  • ₹760.00
  • The creamy, buttery sauce is the hallmark of Butter Chicken, and the flavors balance perfectly with the tender chicken pieces. It's a great dish for special occasions or when you’re craving something indulgent yet comforting.
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  • CHICKEN BHUNA GRAVY

  • ₹890.00
  • Tender chicken pieces cooked in a thick, slow-roasted masala made with onions, tomatoes, ginger, and a medley of aromatic spices. This deeply flavorful dish has a semi-dry, rich gravy
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  • CHICKEN CHANGEZI

  • ₹890.00
  • Tender chicken pieces simmered in a luxurious, slow-cooked gravy made with tomatoes, cream, butter, and a rich blend of Mughlai spices. This royal delicacy is known for its deep flavors, creamy texture, and subtle smoky aroma—perfectly paired with naan or rice.
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  • Chicken Curry

  • ₹700.00
  • The tender chicken pieces are simmered in a spiced tomato-based gravy, creating a delicious and hearty meal. Involves a blend of onions, tomatoes, ginger-garlic paste, and a combination of spices like turmeric, cumin, coriander, and garam masala.
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  • Chicken Do Pyaza

  • ₹760.00
  • Chicken Do Pyaza is a flavorful, rich, and aromatic Indian chicken curry that is famous for its unique cooking method, where two onions.
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  • Chicken Lababdar

  • ₹760.00
  • Mughlai cuisine, typically made with marinated chicken cooked in a velvety gravy made of tomatoes, cream, and aromatic spices. The dish is known for its luxurious taste and smooth consistency, combining the smokiness from the grilled chicken and the richness of the sauce.
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  • Chicken Tikka Masala

  • ₹760.00
  • Marinated chicken pieces, grilled or baked to perfection, in a rich, creamy tomato-based gravy. The vibrant, spicy flavors of the marinade meld with the creamy sauce to create a dish that's savory, aromatic, and irresistible.
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  • Egg Bhurji

  • ₹200.00
  • Made by scrambling eggs with onions, tomatoes, green chilies, and a variety of Indian spices, making it savory, aromatic, and delicious.
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  • Egg Curry

  • ₹200.00
  • Made with boiled eggs that are simmered in a spiced, aromatic gravy. The eggs absorb the flavors of the curry, creating a hearty and comforting dish.
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  • Handi Chicken

  • ₹760.00
  • Handi enhances the dish’s flavor, making it incredibly aromatic and tender. This slow-cooked dish is typically prepared with chicken, spices, and cream (optional), resulting in a flavorful, creamy, and aromatic curry.
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  • Kadai Chicken

  • ₹760.00
  • Aromatic gravy made with fresh ingredients and spices. It is cooked in a kadai or any heavy-bottomed pan, which imparts a smoky flavor to the dish. The chicken is cooked with a variety of spices, tomatoes, and bell peppers.
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  • KARAHI CHICKEN

  • ₹790.00
  • A classic North Indian and Pakistani dish featuring tender chicken simmered in a wok-style karahi with a spicy tomato-based gravy, sautéed with ginger, garlic, green chilies, and bell peppers. Bursting with bold, rustic flavors and finished with fresh coriander and a hint of garam masala.
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